On the menu: steak and red roasted garlic potatoes.
Yum! This is my normal restaurant order at my favorite spot! After seasoning and prepping my steak it was on to the potatoes! I’ve eaten at a lot of top restaurants around the world! ....
Many chefs swear by the ceramic knives because they're very tough, and it gives your food that perfect look. I like things done right so I decided to give it a try!
If I had to describe this knife in one word- Remarkable!! It was the ultimate slicing machine. It was capable of cutting through potatoes like no other. It was so simple yet so rewarding. The potatoes were sliced very thin like “quality restaurant style” potatoes. Using a ceramic knife made me feel like I could start my own restaurant, ha!
Dinner went great by the way… I had to convenience my friend that I actually made the potatoes and not a Chef! Ha!
Top makers of Ceramic knives in ranking order are: Wilson, Kyocera, & Victorinox